Lunch Menu
APPETIZERS
Hot & Sour Soup
tofu, egg, lily bud, wood ear mushroom, bamboo shoot 7
Vegetarian Chili Cup
heirloom beans, sour cream, sharp cheddar 7
Jumbo Lump Crab Cake
gala apple slaw, blue crab bisque-vinaigrette 12
Seafood Quesadilla
lobster, crab, jarlsberg cheese, avocado emulsion, cilantro 12
Ginger-Garlic Braised Short Ribs
bok choy, citrus-soy gastrique 9
Deconstructed ‘Buffalo Chicken’ Roulade
chevre cooling sauce & sriracha 8
SALADS
Bitter-Sweet Greens Salad
baby arugula, radicchio, walnuts, grana padano, grilled pancetta, balsamic vinaigrette 8
Roasted Local Beet Salad
lolla rossa, pecans, goat cheese, banyuls vinaigrette 7
Caesar Salad
endive, grana padano, white anchovy, black pepper crouton 7
Caribbean Salad
mesclun greens, mango, avocado, red onion, tomato, crispy plantains, passion fruit vinaigrette 9
Blackened Big Eye Nicoise Salad
hard-boiled egg, white anchovy, haricot vert, grape tomato, dijon-yuzu vinaigrette 12
Chicken Chinois Salad
pulled chicken, mandarin orange, crispy vermicelli noodles, almonds, sesame-soy dressing 10
12 West Chef Salad
grilled hanger steak-chicken, jarlsberg-provolone, roasted peppers, avocado, balsamic vinaigrette 12
Wild Mushroom Rillette Salad
haricot vert, garlic chip, herbed goat cheese crostini, warm sherry vinaigrette 9
PIZZA
Napolitano 12
CLASSIC (with tomato sauce)
Margherita – san marzano tomatoes, fresh mozzarella, basil
Pepperoni – spicy pepperoni, tomatoes, mozzarella
BIANCA (white pizza)
Prosciutto – parma prosciutto, arugula, mozzarella, cherry tomato, parmesan
Quattro Formaggi – caramelized onions, mozzarella, fontina, provolone, parmesan
SANDWICHES
(jicama-apple-slaw/pasta salad/truffle-parmesan-steak fries/buttermilk onion rings )
12 West Fantasy Burger
smoked gouda, caramelized onions, chipotle-horseradish bbq, brioche 12
Grilled Marinated Vegetable Sandwich
goat cheese, roasted peppers, eggplant, portabella, zucchini, ciabata 8
Grilled Chicken Wrap
slow roasted tomatoes, chipotle-tapenade, fresh mozzarella 9
New York Cheese Steak Sandwich
caramelized peppers & onions, sharp cheddar, hero roll 12
Pulled Pork Sandwich
pickled daikon radish, gala apple, chipotle-horseradish bbq, brioche 9
Open-Faced Scottish Smoked Salmon
pickled cucumber-ginger, chive-cream cheese, pumpernickel 10
Lobster-Crab Salad Roll
avocado, cucumber, tomato, brioche 14
Chef Club Sandwich
grilled hanger steak & chicken, jarlsberg & provolone, roasted peppers, dijon-yuzu 11
CHEF SELECTIONS
Grilled Hanger Steak
whipped potato, honey-thyme roasted carrots, chimichurri 18
Lemon-Thyme Roasted Half Chicken
brown-butter polenta, shiitake mushroom natural jus 16
Grilled Atlantic Salmon
almond cous cous, stone fruit-endive, charred miso-peach emulsion 17
Paccheri Bolognese
wide tube pasta, veal, beef, prosciutto, red wine, tomato 15
Pad Thai Noodle
tofu, egg, bean sprouts, tamarind, peanuts, paprika, lime 13
Caponata Cassoulet
japanese eggplant, cauliflower, heirloom beans 13
